Saki Hikari Multiseason
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We recommend Saki Hikari Multi Season as a daily diet for all koi with championship potential kept in cooler climates or during periods when the water temperature is not stable.
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Rich in easily digested ingredients, including a select portion of the wheat-germ kernel offering accelerated digestion and steady growth even when water temperatures are cooler (below 15oC/58oF).
Includes pure-cultured spirulina to help your koi develop and maintain the brilliant colour you desire without negatively impacting the Shiroji (white areas).
Includes a probiotic, Hikari Germ. This unique, beneficial bacteria overpowers bad bacteria within the intestine reducing it's propagation and ability to lethally infect your fish. Additionally, the proprietary Hikari Germ accelerates the digestive process thereby improving absorption and thereby reducing waste output.
Expect improved water quality and reduced filter maintenance when used as a daily diet.
Expect improved skin quality, reduced fatalities and fat-deposit-free growth as a result of the perfect ingredient balance.